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Heart of Palm and Black Radish Aguachile

Serves 4

Heart Of Palm And Black Radish Aguachile Recipe Shot



  1. Roast the garlic in oil then, when cooled, blend with chillies.
  2. Sprinkle in the orange and pepper spice mix.
  3. Lay out the palm hearts and black radish and pour over the aguachile marinade.
  4. Garnish with coriander as shown.

Used in this recipe

Give it a go yourself with these ingredients

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