Vegan Zeastar Kalamariz
Product Information
Vegan Zeastar Kalamariz are just like the real thing, perfect crunchy rings with a mild taste of the sea. Keep frozen for a long shelf life.
Chef says: Always best cooked in a deep fryer or air fryer with a sprinkle of salt and a squeeze of lemon then dipped in Vegan Junkstar Pink Garlic Mayo.
Allergens
Contains
Celery, Soybean, Wheat
May Contain
SesameSeeds, Eggs, Milk, Nuts or Trace
Ingredients
Water 73.1%, thickener (locust bean gum, modified starch, alginate) 13.5%,soybean oil 2.8%, sugar 2.1%, salt 1.5%, gelling agent (konjac powder), hydrolyzed, non-GMO soy protein, kelp extract, sweet potato starch,tempura batter mix (contain celery, wheat, soy), mirin (maltose, rice, vinegar), colours (calcium carbonate, titanium dioxide), wheat protein, , yeast extract, acidity regulator (calcium oxide), vegan flavourings, glucose, white pepperNutritional Information
Energy (KJ)
854
Energy (Kcal)
204
Carbohydrate (g)
27.05
Carbohydrate Sugars (g)
2
Fat (g)
11
Saturated Fat (g)
2
Protein (g)
1
Fibre (g)
3
Salt (g)
1.3



Product Information
Vegan Zeastar Kalamariz are just like the real thing, perfect crunchy rings with a mild taste of the sea. Keep frozen for a long shelf life.
Chef says: Always best cooked in a deep fryer or air fryer with a sprinkle of salt and a squeeze of lemon then dipped in Vegan Junkstar Pink Garlic Mayo.
Allergens
Contains
Celery, Soybean, Wheat
May Contain
SesameSeeds, Eggs, Milk, Nuts or Trace
Ingredients
Water 73.1%, thickener (locust bean gum, modified starch, alginate) 13.5%,soybean oil 2.8%, sugar 2.1%, salt 1.5%, gelling agent (konjac powder), hydrolyzed, non-GMO soy protein, kelp extract, sweet potato starch,tempura batter mix (contain celery, wheat, soy), mirin (maltose, rice, vinegar), colours (calcium carbonate, titanium dioxide), wheat protein, , yeast extract, acidity regulator (calcium oxide), vegan flavourings, glucose, white pepperNutritional Information
Energy (KJ)
854
Energy (Kcal)
204
Carbohydrate (g)
27.05
Carbohydrate Sugars (g)
2
Fat (g)
11
Saturated Fat (g)
2
Protein (g)
1
Fibre (g)
3
Salt (g)
1.3