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Potato Gnocchi with Spinach

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Ingredients

Rehydrated potatoes 65% (water, potato flakes), rice flour 25%, potato starch, dehydrated spinach 3%, salt, acidity regulator: lactic acid, preservative: potassium sorbate.

Nutritional information per 100g

  • Energy (KJ)

    679

  • Energy (Kcal)

    160

  • Carbohydrate (g)

    34.5

  • Carbohydrate Sugars (g)

    0.4

  • Fat (g)

    0.4

  • Saturated Fat (g)

    0.1

  • Protein (g)

    3.4

  • Fibre (g)

    2.5

  • Salt (g)

    0.63

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Chef's pairings

Chef suggests pairing Potato Gnocchi with Spinach with:

£9.29
310g
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60g
£12.95
1
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£3.49
250g
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