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Oyster Mushroom Sauce

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Ingredients

Water, Sugar, Salt, Mushroom Powder (5%), Modified Starch, Wheat Flour, Yeast Extract, Colour (Ammonia Caramel), Stabiliser (Xanthan Gum), Acidity Regulator (Lactic Acid), Flavour Enhancer Disodium 5-Inosinate)

Allergens

Contains: Wheat

Nutritional information per 100g

  • Energy (KJ)

    439

  • Energy (Kcal)

    103

  • Carbohydrate (g)

    24.7

  • Carbohydrate Sugars (g)

    15.1

  • Fat (g)

    0.1

  • Saturated Fat (g)

    0

  • Protein (g)

    0.9

  • Fibre (g)

    0

  • Salt (g)

    9.3

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Chef suggests pairing Oyster Mushroom Sauce with:

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