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Whole Grain Einkorn / Siyez

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Product Information

A variety of wheat that has been cultivated in Turkey for thousands of years, this grain is higher in protein than traditional wheat making it more filling and ideal for lunchboxes. Cook by covering in boiling water and standing with a lid on for 10-15 minutes until soft.

Chef says

Use the grain to stuff a butternut squash and roast with onions, garlic and paprika.

Ingredients

Whole Grain Einkorn (Wheat)

Allergens

Contains: Wheat

May Contain: SesameSeeds, Soybean, Nuts or Trace, peanuts

Nutritional information per 100g

  • Energy (KJ)

    1497

  • Energy (Kcal)

    334

  • Carbohydrate (g)

    62

  • Carbohydrate Sugars (g)

    1.2

  • Fat (g)

    3.2

  • Saturated Fat (g)

    0.4

  • Protein (g)

    13

  • Fibre (g)

    8.3

  • Salt (g)

    0

Vegetarian Express

Make a meal out of it

Create a menu-ready recipe at home.

Chef's pairings

Chef suggests pairing Whole Grain Einkorn / Siyez with:

£16.05
1kg
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£2.49
400g
£1.00
15g
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£13.99
1kg
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